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Description:This is a very rare and unique, premium oolong tea. It’s most notable characteristic is that it has the deep and pronounced flavor and aroma of sweet milk, highlighted with light orchid notes. There are several theories as to how this tea acquires its wonderful milky flavor. One being that the leaves are steamed over milk instead of water during processing. Another is that the flavor is the result of a sudden shift in air temperature during harvest - a rare occurrence to say the least. Whatever the reason, the resulting flavor is something that you do not want to miss.
Growing Region/Country: Fujian Province/China
Brewing: 3g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. First brewing - blanch with hot water for 20-30 seconds, pour off and re-infuse for 1-2 minutes. May be re-infused several times with longer brewing times.
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If you have receive a product that is damaged or defective, please contact us immediately so that we can help to resolve the issue. You have 7 days to contact us and we will issue a Return Authorization. Tea Composer reserves the right to issue a refund in the original form of payment, a replacement product or a store credit for a future purchase.
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